Enchylaena tomentosa, commonly known as barrier saltbush or ruby saltbush, is a small native shrub of Australia

  • Full sun
  • Height 1 metre
  • Rockeries
  • Low barrier hedge
  • Drought tolerant
  • Salt taste
  • Edible berries
  • Leaves & shoots can be cooked
  • Eaten to treat scurvy
  • Natural energy boost
  • Fruit eaten by birds (White winged triller)

Enchylaena tomentosa

Tubestock, 140mm Pot size

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